Last Tuesday was “An Evening at Morton’s”, where a select group of individuals involved in Richmond’s restaurant community were brought together to discuss Richmond’s food culture. You can see my write-up and some useful links here.
I wanted to be sure you were aware of a few more resources that are especially useful if you weren’t able to follow along that night:
- All of the participants answered some introductory questions before the panel, and the answers can be found here.
- The live blog and questions from participants online were recorded and can be read in their entirety here.
- Here is the NBC12 coverage of the event, and there is a video on that same page of the coverage. The part of the report focused on the Steak Chat starts about halfway through the video.
I would love to hear what you thought of the discussion, and any insights you may have to share that didn’t get covered that night. There was a lot to cover, and we could have gone on for hours — so there are definitely topics that didn’t get fully discussed.